Sunseed Vita Sunscription Rat & Mouse Food 2 lb

Ground Corn, Whole Oats, Whole Wheat, Wheat Middlings, Dehydrated Alfalfa Meal, Sorghum, Dehulled Soybean Meal, Heat-Processed Soybeans, Whole Corn, Soybean Hulls, Flaked Corn, White Millet, Corn Protein Meal, Whole Peanuts, Trapper Peas, Sunflower Seeds, Calcium Carbonate, Ground Wheat, Vegetable Oil, Corn Distillers Dried Grains with Solubles, Shelled Peanuts, Dehydrated Banana, Dehydrated Potato, Salt, Ground Flax Seeds, Monocalcium Phosphate, Lignin Sulfonate, L-Lysine, Ground Oat Groats, Potassium Chloride, Dried Beet Pulp, DL-Methionine, Choline Chloride, Vitamin A Supplement, Dehydrated Carrots, Dried Lactobacillus Acidophilus Fermentation Product, Vitamin E Supplement, Dried Lactobacillus Casei Fermentation Product, Magnesium Oxide, Yeast Culture, Yucca Schidigera Extract, Dried Bifidobacterium Thermophilum Fermentation Product, Fructooligosaccharide, Hydrolyzed Yeast, Niacin Supplement, Ferrous Sulfate, Rice Hulls, Zinc Sulfate, Calcium Pantothenate, Brewers Dried Yeast, Magnesium Sulfate, Potassium Sulfate, Dried Enterococcus Faecium Fermentation Product, Vitamin D3 Supplement, Riboflavin Supplement, Sodium Selenite, Menadione Sodium Bisulfite Complex, Folic Acid, Manganese Sulfate, Mineral Oil, Rice Mill By-Product, Mixed Tocopherols (a preservative), Biotin, L-Ascorbyl-2-Polyphosphate, Copper Sulfate, Thiamine Mononitrate, Pyridoxine Hydrochloride, Color Added (Blue 1, Yellow 1, Yellow 5, Red 40, Yellow 6), Vitamin B12 Supplement, Cobalt Sulfate, Lecithin, Manganous Oxide, Zinc Oxide, Rosemary Extract, Ethylenediamine Dihydroiodide, Zinc Methionine Complex, Yeast Extract, Manganese Methionine Complex, Copper Lysine Complex, Iron Carbonate, Torula Dried Yeast, Calcium Iodate, Cobalt Carbonate.
Crude Protein (min) 15%, Crude Fat (min) 5%, Crude Fiber (max) 11%, Moisture (max) 14%, Calcium (min) 0.5%, (max) 1%, Phosphorus (min) 0.3%, Vitamin A (min) 8,000 IU/kg, Vitamin D3 (min) 1,100 IU/kg, Vitamin E (min) 75 IU/kg, Omega-3 Fatty Acids (min) 0.1%, Total Microorganisms (min) 31,500 CFU/g (L. acidophilus, L. casei, B. thermophilum, E. faecium). Contains a source of live (viable) naturally occurring microorganisms.