- A careful drying process is used to create this durable, long-lasting hard cheese chew that provides plenty of intense chewing pleasure.
- There are no artificial preservatives, colors or flavors, binding agents, additives or sugar.
- Grain-free, gluten-free and completely digestible, these chews make a great alternative to rawhide or bones that can splinter.
- Following an ancient, time-tested recipe that comes from the people of the Himalayas, the mixture of yak and cow milk plus a hint of lime and salt give this chew an intense flavor.
Yak milk, cow milk, slat, lime juice
Guaranteed analysis
Crude protein (min) 65%
Crude Fat (min) 1%
Crude Fiber (max) 1%
Moisture (max) 14%